goulash
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 310.6
- Total Fat: 5.7 g
- Cholesterol: 23.7 mg
- Sodium: 264.0 mg
- Total Carbs: 47.1 g
- Dietary Fiber: 3.3 g
- Protein: 16.1 g
View full nutritional breakdown of goulash calories by ingredient
Introduction
A fast good comfort food. A fast good comfort food.Number of Servings: 8
Ingredients
-
1/2 lb Ground beef (sirloin)
1 pound box of macaroni
1 quart of canned tomatoes
1/2 cup parmesean cheese
salt and pepper to taste
1tsp. dried oregano
2 tsp. basil
3 cloves garlic diced
1 medium onion chopped
Directions
Cook macaroni according to package directions. In the meantime brown the beef. About 1/2 way through cooking the beef add chopped onion. When beef is mostly done add diced garlic and cook for a couple more minutes. Drain beef. Add beef and tomatoes to cooked macaroni. Add herbs, salt, pepper, and parmesean cheese to macaroni mixture. Cook until heated through.
Serving Size: makes 8 1 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SAMUELS15.
Serving Size: makes 8 1 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SAMUELS15.