Salmon Glaze-Low Sodium

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 51.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 88.0 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Salmon Glaze-Low Sodium calories by ingredient
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Number of Servings: 4

Ingredients

    .25 cups packed brown sugar
    2 tbsp yellow mustard (can use Dijon as well)

Directions

whisk brown sugar and mustard together. Spoon over fish. Broil 10-12 min until fish flakes easily with fork

Serving Size: makes enough glaze for 1.5 lbs of fish

Number of Servings: 4

Recipe submitted by SparkPeople user PAMH35.

TAGS:  Fish |

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