Fruit Sauce Topping

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 40.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Fruit Sauce Topping calories by ingredient
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Introduction

Awesome served warm over Homemade Pancakes! Awesome served warm over Homemade Pancakes!
Number of Servings: 16

Ingredients

    1 Jar Polaner All Fruit with Fiber Blueberry (spreadable fruit)
    2 to 3 TBSP Water

Tips

Use more or less water to suit your own taste preferences or needs.


Directions

pour the all fruit into a small sauce pan and slowly add 2 to 3 TBSP water while stirring. Heat over low to medium-low heat stirring occasionally until the fruit melts with the water to a topping sauce consistency.

Serving Size: makes 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user PURGATORI4.

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