Shrimp & Veggies Alfredo Pasta
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 327.9
- Total Fat: 9.9 g
- Cholesterol: 161.0 mg
- Sodium: 342.9 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 3.6 g
- Protein: 26.9 g
View full nutritional breakdown of Shrimp & Veggies Alfredo Pasta calories by ingredient
Number of Servings: 2
Ingredients
-
2 oz pasta
6 oz frozen shrimp
1/2 cup of milk
2 tsp Parmesan cheese
1 tbsp butter
1 cup broccoli
1 cup carrots
Directions
cook pasta. cook shrimp with butter, add vegetables when shrimp are pink. Add milk and parmesan. serve over pasta
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JESKA69.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JESKA69.