Baked Ziti

Baked Ziti
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 332.0
  • Total Fat: 13.1 g
  • Cholesterol: 46.6 mg
  • Sodium: 487.0 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 20.8 g

View full nutritional breakdown of Baked Ziti calories by ingredient
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Introduction

Makes 12 servings. Makes 12 servings.
Number of Servings: 12

Ingredients

    1 lb ground beef
    1 medium onion, diced
    1 clove garlic, minced
    1 jar LaRosa's Pasta sauce
    16 oz ziti pasta, cooked
    1 c mozzarella cheese, shredded
    1 c cheddar cheese, shredded
    1 c provolone cheese, shredded

Directions

Cook the beef, garlic, and onion over medium high heat until the beef is well browned, stirring often. Pour off any fat. Mix beef and sauce.

Layer the meat sauce, pasta, then cheese two times in a 9 x 13 pan. Top with the remaining cheese.

Bake at 350 degrees for 30 minutes or until the beef mixture is hot.

Makes 12 servings.

TAGS:  Beef/Pork |

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