Veggie Pita Pockets

Veggie Pita Pockets
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 267.1
  • Total Fat: 4.5 g
  • Cholesterol: 10.0 mg
  • Sodium: 336.5 mg
  • Total Carbs: 56.4 g
  • Dietary Fiber: 8.2 g
  • Protein: 15.1 g

View full nutritional breakdown of Veggie Pita Pockets calories by ingredient


Introduction

Whole Wheat Veggie Stuffed Pita Whole Wheat Veggie Stuffed Pita
Number of Servings: 1

Ingredients

    1 Thomas Sahara Whole Wheat Pita
    1 Leaf of Iceberg Lettuce
    2/3 cup of Birds Eye Southwest Blend Recipe Ready
    2 Tbsp Market Fresh Pico de Gallo
    2 Tbsp Daisy Light Sour Cream

Tips

*Feel free to use any vegetables you'd like. The options are endless.


Directions

Add Southwest blend in a skillet with 2 Tbsp of water and sauteed until tender. Spread sour cream on pita, add lettuce, vegetable blend and pico de gallo. Fold over or leave open face...and enjoy! That simple.

Serving Size: Makes 1 Pita Sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user JESSICANOELLE83.