Easy 8 Can Taco Soup


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 333.9
  • Total Fat: 5.7 g
  • Cholesterol: 31.6 mg
  • Sodium: 1,292.2 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 13.3 g
  • Protein: 22.7 g

View full nutritional breakdown of Easy 8 Can Taco Soup calories by ingredient


Introduction

Easy soup! Easy soup!
Number of Servings: 6

Ingredients

    14.0 fl oz Chicken Broth
    1.0 can (10.75 oz) Cream of Chicken Soup
    2.0 cup Yellow Sweet Corn, Canned
    2.0 cup Beans, black
    2.0 cup Beans, pinto
    2.0 cup Del Monte Diced Tomatoes, No Salt Added
    1.0 serving El Paso Taco Seasoning Whole Packet
    0.25 cup Las Palmas Green Chile Enchilada Sauce (whole can)
    12.5 oz Chicken, Canned Valley Fresh Chicken Breast in water

Directions

Mix all ingredients in a pot. Heat until warm stirring occasionally. Serving Size: Makes 6 1-cup servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user KBEE87.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Easy and delicious - 2/25/18