White bean chicken chili soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 240.7
  • Total Fat: 3.0 g
  • Cholesterol: 58.0 mg
  • Sodium: 967.7 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 27.8 g

View full nutritional breakdown of White bean chicken chili soup calories by ingredient

Number of Servings: 8


    2 cans rotel
    1 can diced tomato
    3 cooked chicken breasts shredded
    2 onions diced
    2 cans great northern beans
    5 cups of chicken broth
    Garlic powder
    Cumin, salt, pepper to taste


Add light sour cream, cheese, chives as toppings


Combine all ingredients and simmer for 20mim. May add more or less broth depending on how soupy you want it.

Serving Size: 8 1.5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JANETHARGROVE1.