beef wellington


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 442.4
  • Total Fat: 26.2 g
  • Cholesterol: 106.7 mg
  • Sodium: 679.2 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 32.5 g

View full nutritional breakdown of beef wellington calories by ingredient



Number of Servings: 6

Ingredients

    Egg, fresh, whole, raw, 1 large (remove)
    *Beef tenderloin (fillet mignon) no fat, 453.5 gram(s) (remove)
    Olive Oil, 1 1tsp (remove)
    Mushrooms, cooked, 453.5 grams (remove)
    *Prosciutto, 4 oz (remove)
    Yellow Mustard, 6 tsp or 1 packet (remove)
    *Puff pastry, frozen, ready-to-bake, 6 oz (remove)

Directions



Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user JESSALYN1186.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Great version of beef Wellington - 6/1/14