Italian salad dressing

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 131.2
  • Total Fat: 14.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Italian salad dressing calories by ingredient



Number of Servings: 10

Ingredients

    1 tablespoon garlic salt
    1 tablespoon onion powder
    1 tablespoon white sugar
    2 tablespoons dried oregano
    1 teaspoon ground black pepper
    1/4 teaspoon dried thyme
    1 teaspoon dried basil
    1 tablespoon dried parsley
    1/4 teaspoon celery salt
    2 tablespoons salt
    white vinegar
    canola oil
    water

Directions



Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user BP213409.