Yummy zucchini dinner


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 117.3
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 124.7 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.2 g

View full nutritional breakdown of Yummy zucchini dinner calories by ingredient


Introduction

Perfect dish for summer or something refreshing Perfect dish for summer or something refreshing
Number of Servings: 4

Ingredients

    2 small onions halved then sliced
    2 green peppers halved then sliced
    2 medium baby zucchinis halved then sliced
    2 cans diced tomatos
    2 tablespoons e.v.o.o.
    salt and pepper to taste
    and garlic powder to taste

Directions

Add E.V.O.O to large skillet and turn heat to medium high. Add sliced onions. Once they turn transucent then add peppers. Once peppers change color and onions start to carmelize a bit add zucchini. Then add the 2 cans of tomatoes. In the process of adding the veggies season as you go. Let this all simmer till the liquids have reduced some. Serve over rice.
*The calories are only for the zucchini dish not with rice.

Number of Servings: 4

Recipe submitted by SparkPeople user SPAMEROO.

Member Ratings For This Recipe


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    Incredible!
    A nice simple and tasty recipe. Thanks for posting (I served mine with thin spaghetti noodles) - 6/26/12


  • no profile photo

    Incredible!
    this is one of my favorite recipes to make with garden produce!!! - 9/9/08