Gluten Free Banana Bars
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 20.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 2.4 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.5 g
- Protein: 0.4 g
View full nutritional breakdown of Gluten Free Banana Bars calories by ingredient
Number of Servings: 24
Ingredients
-
Mash three ripe bananas until smooth. Stir in apple sauce, milk, vanilla and cinnamon until smooth. Add
raisins and oatmeal and mix until combined.
Pour mixture into a 13 x 9 pan coated with baking
spray. Bake at 350 degrees for 15-20 minutes.
Tips
20 calories per piece
Directions
Bake at 350 degrees for 15-20 minutes
Serving Size: 24 pieces
Number of Servings: 24
Recipe submitted by SparkPeople user ANTHEMGAL.
Serving Size: 24 pieces
Number of Servings: 24
Recipe submitted by SparkPeople user ANTHEMGAL.