German Breaded Pork Chops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 322.3
  • Total Fat: 19.8 g
  • Cholesterol: 112.3 mg
  • Sodium: 1,109.9 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 24.3 g

View full nutritional breakdown of German Breaded Pork Chops calories by ingredient
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Submitted by:


Schweinskoteletts Schweinskoteletts
Number of Servings: 4


    4 pork chops
    1 egg, beaten
    1 T. grated onion
    1 T. minced parsley
    1 1/2 t. salt
    1/4 t. black pepper
    1/2 c. plain bread crumbs
    3 T. margarine (or butter)


Trim the fat from the chops. Mix the egg with the onion, parsley, salt, and pepper. Dip the chops in the mixture, then in the bread crumbs, coating them well.

Melt the margarine in a skillet; saute the chops over low heat until browned on both sides and cooked through.

Number of Servings: 4

Recipe submitted by SparkPeople user FASHIONDIVA78.

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