Homemade Chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,448.7
  • Total Fat: 36.0 g
  • Cholesterol: 260.0 mg
  • Sodium: 5,540.0 mg
  • Total Carbs: 150.6 g
  • Dietary Fiber: 43.2 g
  • Protein: 121.9 g

View full nutritional breakdown of Homemade Chili calories by ingredient



Number of Servings: 1

Ingredients

    1 lb ground beef
    1/2 c onions
    1/2 c celery
    1 tbs garlic
    3 tbs chili powder
    1 can Del Monte Diced Tomatoes, zesty chili style
    1 can Hunts tomato sauce
    1 can Bush's Chili Beans
    salt to taste
    pepper to taste

Directions

Saute onions and celery. Brown ground beef with the sauteed onions, celery, chili powder, salt and pepper. Pour ground beef mixture into slow cooker along with garlic, diced tomatoes, tomato sauce and chili beans. Mix all ingredients well and cook on high for 4 hours or low for 6 hours.

Serving Size: makes 7 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user MSMINIE.