Homemade Buttermilk Ranch Dressing

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 57.3
  • Total Fat: 5.6 g
  • Cholesterol: 5.1 mg
  • Sodium: 63.4 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

View full nutritional breakdown of Homemade Buttermilk Ranch Dressing calories by ingredient

Number of Servings: 8


    Breakstone Reduced Fat Sour Cream, 2 tbsp (remove)
    Heinz White Wine Vinegar, 1 tsp (remove)
    Dry Mustard, .25 tsp (remove)
    Garlic powder, .25 tsp (remove)
    Fresh Chives, 1 tbsp chopped (remove)
    Buttermilk, lowfat, .5 cup (remove)
    hellmans mayo, 4 tbsp (remove)


Whisk together all ingredients. Refrigerate one hour. Whisk or shake in a bottle before serving.

Serving Size: makes 8 2-Tablespoon servings

Number of Servings: 8

Recipe submitted by SparkPeople user CARCRAZY33.