Traditional Empanada

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 519.6
  • Total Fat: 37.5 g
  • Cholesterol: 104.3 mg
  • Sodium: 1,149.7 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 4.8 g
  • Protein: 20.7 g

View full nutritional breakdown of Traditional Empanada calories by ingredient


Introduction

Traditional chorizo spanish empanada Traditional chorizo spanish empanada
Number of Servings: 8

Ingredients

    Dough:
    2 1/4 C. unbleached flour
    1 1/2 teaspoons salt
    1 stick unsalted butter
    1 large egg
    1/3 C. ice water
    1 tablespoon distilled white vinegar

    Filling:
    1/4 C. cilantro
    1 red onion finely chopped
    2 garlic cloves finely chopped
    1/2 green bell pepper, finely chopped
    1 can (15 oz.) black beans
    1 red bell pepper, finely chopped
    16 oz. Spanish Chorizo
    2 tablespoons olive oil

Directions



Serving Size: Makes 8-3" circles of dough and 8 1-large tablespoon of filling

Number of Servings: 8

Recipe submitted by SparkPeople user LMARRALE.