One Pot Cheesy Smoked Sausage Pasta

One Pot Cheesy Smoked Sausage Pasta

4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 189.8
  • Total Fat: 7.0 g
  • Cholesterol: 25.0 mg
  • Sodium: 425.2 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 9.9 g

View full nutritional breakdown of One Pot Cheesy Smoked Sausage Pasta calories by ingredient


Introduction

This one pot meal is simple, quick, delicious. Even my picky three year old enjoyed this! This one pot meal is simple, quick, delicious. Even my picky three year old enjoyed this!
Number of Servings: 6

Ingredients

    1 Tbsp olive oil
    1 lb Smoked chicken/turkey sausage
    1 cup diced onion
    1 Tbsp minced garlic (about 2 fresh cloves)
    2 cups chicken broth
    1 (10 oz.) can diced tomatoes
    8 oz dry pasta (any small pasta will do)
    1 cup shredded mozzarella cheese

Directions

Add olive oil to saute pan over medium high heat. Add sausage and onions until lightly browned. Add garlic for about 30 seconds. Then, add milk, broth, tomatoes, and pasta. Bring to a boil, cover, and reduce heat. Simmer for about 15 minutes or until pasta tender. Turn off heat and stir in 1/2 cup cheese. Sprinkle remaining cheese on top and cover for about 5 minutes to allow cheese to melt.

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MOOTMOOT15.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    I found this recipe on Pinterest about a year ago, and make it at least once a month, only we use colby jack cheese, add half of a diced onion to the sauteeing sausage, and sprinkle with green onions once fully cooked. It's very filling and freezes well! - 7/21/15


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    Great idea - 8/12/20


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    Incredible!
    - 8/21/16


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    About to make this tonight but nothing in ingredients for milk but in recipe below you say to add milk, broth, tomatoes, & pasta. How much milk is to be added, nothing listed for milk above?? - 6/13/16


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    Good
    used four med thin sliced potatoes instead of pasta. Not sure about the milk so I added about third cup. I used cheddar cheese that I had on hand. Also added italian seasoning and chives along with s&p to taste - 12/11/15