Salmon Slices Baked
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 269.8
- Total Fat: 13.8 g
- Cholesterol: 82.9 mg
- Sodium: 725.6 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 1.3 g
- Protein: 30.2 g
View full nutritional breakdown of Salmon Slices Baked calories by ingredient
Introduction
Oven 200C Oven 200CNumber of Servings: 4
Ingredients
-
600 grams filet (salmon, approximately 3 centimeters thick)
1 tbsp olive oil
1 lemon (sliced)
1/2 orange (juiced)
1 tbsp honey
salt
ground black pepper
Directions
Preheat the oven to 200 C
Drizzle a glass baking dish with olive oil. Place the lemon slices in the baking dish and pour the orange juice on them.
Cut the salmon into pieces, sprinkle with salt and pepper on both sides.
Place the pieces of salmon on top of the lemon slices, and drizzle the honey onto them.
Bake for 20 minutes until cooked.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user JOJO_1965.
Drizzle a glass baking dish with olive oil. Place the lemon slices in the baking dish and pour the orange juice on them.
Cut the salmon into pieces, sprinkle with salt and pepper on both sides.
Place the pieces of salmon on top of the lemon slices, and drizzle the honey onto them.
Bake for 20 minutes until cooked.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user JOJO_1965.