Breakfast Cassersole #1
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 341.3
- Total Fat: 24.7 g
- Cholesterol: 373.3 mg
- Sodium: 682.9 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.2 g
- Protein: 27.4 g
View full nutritional breakdown of Breakfast Cassersole #1 calories by ingredient
Introduction
trying different combinations trying different combinationsNumber of Servings: 8
Ingredients
-
*Sausage - Chicken, italian, bulk, Isernio's brand, 16 oz (remove)
Egg, fresh, whole, raw, 12 large (remove)
Cheddar Cheese, 2 cup, shredded (remove)
Heavy Whipping Cream, .5 cup, fluid (yields 2 cups whipped) (remove)
Almond Breeze Almond Milk, Unsweetened Original, shelf stable, 4 oz (remove)
Onions, raw, .25 cup, chopped (remove)
salt, pepper, choice of spices.
Tips
change up the cheese, add veggies, use different sausages or ground beef.
Directions
brown sausage and cool
mix eggs and all other ingredients
put cooled sausage in 9x12 pan
pour ego mixture over sausage
Bake at 350 degrees for approx 30 min or till done.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user KEOKAGAL.
mix eggs and all other ingredients
put cooled sausage in 9x12 pan
pour ego mixture over sausage
Bake at 350 degrees for approx 30 min or till done.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user KEOKAGAL.