Chicken filling for chicken cheesesteak portabella mushrooms

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 85.9
  • Total Fat: 0.7 g
  • Cholesterol: 36.7 mg
  • Sodium: 229.7 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.9 g

View full nutritional breakdown of Chicken filling for chicken cheesesteak portabella mushrooms calories by ingredient



Number of Servings: 6

Ingredients

    1lb shaved chicken breast
    1/4c chopped peppers
    3/4c chopped onions
    1 clove garlic
    1/3c beef stock
    2tsp italian seasoning
    1tsp worchester sauce

Directions

Spray pan with cooking spray and saute shaved chicken until cooked through. Add mushrooms, onions and garlic and saute for about 4mins. Add italian season, beef stock and worchester sauce and cook until sauce is thickened.

I often stuff this inside of a roasted portabella mushrooms and top with provolone cheese. Put under the broiler for a few minutes, until heated through and cheese is melted.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KLM1017.