Fauxtatoes - 2/3 cup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 214.0
  • Total Fat: 18.5 g
  • Cholesterol: 37.0 mg
  • Sodium: 428.4 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 2.6 g
  • Protein: 10.3 g

View full nutritional breakdown of Fauxtatoes - 2/3 cup calories by ingredient



Number of Servings: 6

Ingredients

    1 medium size head of cauliflower
    6 slices bacon, cooked, chopped
    4 tbsp cream cheese
    1/4 cup parmesan cheese
    2 tbsp butter
    1 tsp crushed garlic
    2 tbsp finely chopped chives
    salt & pepper to taste

Directions

Steam cauliflower. While still hot, put all ingredients except the bacon and chives into a food processor. Puree until smooth.
Mix in chives and bacon. Serve.

Makes 6 servings. 2/3 cup each

Serving Size: 2/3 cup serving. 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user FIT_ARTIST.