mashed potatoes

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 105.4
  • Total Fat: 1.4 g
  • Cholesterol: 0.8 mg
  • Sodium: 45.4 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.8 g

View full nutritional breakdown of mashed potatoes calories by ingredient



Number of Servings: 5

Ingredients

    3 medium potatoes, chopped
    3 tsp. I can't believe it's not butter light
    1/3 cup 1% milk

Tips

I like to use garlic salt. These measurements are estimated.


Directions

Add potatoes to a pot of salted water and boil until tender. Use potato masher to mash potatoes while adding butter and milk. Salt and pepper to taste.

Serving Size: 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user LAURAJRICHMOND.

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