Lamb with Tomato
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 423.2
- Total Fat: 29.8 g
- Cholesterol: 104.3 mg
- Sodium: 192.4 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 1.6 g
- Protein: 33.7 g
View full nutritional breakdown of Lamb with Tomato calories by ingredient
Introduction
Lamb Stew Lamb StewNumber of Servings: 2
Ingredients
-
Scallions, 46 g
Tomato, 240 g
Lamb cubes, 321 g
Imagine Organic Free Range Chicken Broth, 60 ml/ 1/4 c
Extra Virgin Olive oil, 45 ml
Directions
Saute scallions on 3 T olive oil until glassy, add lamb, cook until brown. Add tomato and cook down the liquid from juice and chicken broth.
Serving Size: 2 cups
Number of Servings: 2
Recipe submitted by SparkPeople user KCUKVAS.
Serving Size: 2 cups
Number of Servings: 2
Recipe submitted by SparkPeople user KCUKVAS.