Cinnamon Scones
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 203.4
- Total Fat: 9.6 g
- Cholesterol: 28.2 mg
- Sodium: 273.1 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 0.7 g
- Protein: 5.0 g
View full nutritional breakdown of Cinnamon Scones calories by ingredient
Introduction
This is for occasional indulgence... not every day. This is for occasional indulgence... not every day.Number of Servings: 8
Ingredients
-
1.75 cup all purpose flour
.25 cup sugar
4 tsp baking powder
1/8 tsp salt
1 Tbsp Cinnamon
5 Tbsp butter
.25 cup light sour cream
.5 cup 2% milk
Directions
Sift dry ingredients together. Cut in butter with pastry blender or fork until butter is in pea-size or smaller bits. Separately, mix sour cream and milk then fold into dry ingredients, stirring as few times as possible, forming a dough. Round and flatten dough to about 2 inch-thick circle. Cut like pizza in 8 pie shapes. Bake @ 400 degrees F for 20 minutes.
Serving Size: 8
Serving Size: 8