Meatlovers Pizza Bake

Meatlovers Pizza Bake
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 465.8
  • Total Fat: 25.2 g
  • Cholesterol: 150.0 mg
  • Sodium: 1,411.7 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 34.5 g

View full nutritional breakdown of Meatlovers Pizza Bake calories by ingredient



Number of Servings: 6

Ingredients

    1 lb ground beef
    1/2 cup chopped green pepper
    1 can (15oz) pizza sauce
    1 pkg (3-1/2 oz_ pepperoni
    1 can ripe olives
    2 cups shredded mozzarella
    3/4 cup biquick
    3/4 cup milk

Directions

In a large skillet, cook beef and green pepper over medium heat until meat is no longer pink; drain. Stir in the pizza sauce, pepperoni and olives. Transfer to a greased 11-in. x 7-in. baking dish. Sprinkle with cheese.
In a small bowl, combine the biscuit mix, eggs and milk until blended. Pour evenly over cheese. Bake, uncovered, at 400° for 25-30 minutes or until golden brown. Let stand for 10 minutes before serving.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user CELTIC_WITCH.