Microwave Bread Pudding
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 137.2
- Total Fat: 5.5 g
- Cholesterol: 188.3 mg
- Sodium: 171.3 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 3.0 g
- Protein: 10.3 g
View full nutritional breakdown of Microwave Bread Pudding calories by ingredient
Introduction
Fast and Tasty Fast and TastyNumber of Servings: 1
Ingredients
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1 slice Nature's Own Light White Bread(remove)
3 tbsp. Milk, 1%, 1.5 fl oz
1 teas. Stevia in the Raw,)
1/2 teas. Vanilla Extract or Almond Extract
1 large Egg, fresh, whole, raw
Cooking Spray
Optional:
Small Banana diced in thin peices
Tips
If you use a small Banana about 6" long add 72 calories.
Directions
Directions
Spray cup or small bowl . Make sure to coat bottom and sides. Chop bread into small pieces. In another bowl, mix egg, milk, Stevia, and vanilla and beat until foamy, (if you are using Banana add to this mixture and mix well and smash up a couple of pieces of the banana). Add bread to this mixture and fold to coat bread. Pour bread mixture into greased cup and microwave for 1 minute to a minute and half.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user HARRIETANN.
Spray cup or small bowl . Make sure to coat bottom and sides. Chop bread into small pieces. In another bowl, mix egg, milk, Stevia, and vanilla and beat until foamy, (if you are using Banana add to this mixture and mix well and smash up a couple of pieces of the banana). Add bread to this mixture and fold to coat bread. Pour bread mixture into greased cup and microwave for 1 minute to a minute and half.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user HARRIETANN.
Member Ratings For This Recipe
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CD23904298
