Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 137.2
Total Fat 5.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.9 g
Cholesterol 188.3 mg
Sodium 171.3 mg
Potassium 140.7 mg
Total Carbohydrate 13.0 g
Dietary Fiber 3.0 g
Sugars 3.3 g
Protein 10.3 g
Vitamin A 7.8 %
Vitamin B-12 11.4 %
Vitamin B-6 4.9 %
Vitamin C 0.0 %
Vitamin D 15.9 %
Vitamin E 0.1 %
Calcium 7.5 %
Copper 0.3 %
Folate 6.6 %
Iron 16.6 %
Magnesium 1.3 %
Manganese 0.3 %
Niacin 12.8 %
Pantothenic Acid 1.7 %
Phosphorus 14.4 %
Riboflavin 22.6 %
Selenium 2.2 %
Thiamin 13.1 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Microwave Bread Pudding

View the full Microwave Bread Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Microwave Bread Pudding

72 calories of Egg, fresh, whole, raw, (1 large)

40 calories of Nature's Own Wheat Bread w/o High Fructose Corn Syrup, (0.50 serving)

19 calories of Milk, 1%, (1.50 fl oz)

6 calories of Vanilla Extract, (0.50 tsp)

0 calories of Stevia in the Raw, (1 serving)


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