chuck wagon burgers

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 337.0
  • Total Fat: 20.6 g
  • Cholesterol: 62.6 mg
  • Sodium: 925.6 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 19.3 g

View full nutritional breakdown of chuck wagon burgers calories by ingredient



Number of Servings: 10

Ingredients

    2lbs extra lean ground beef
    1 envelope onion soup mix
    1/2c water
    1 tube 16.30z (I use 12oz) refrigerated biscuits
    1/8tsp salt

Directions

In a bowl combine the beef, onion soup mix and water; mix well. Shape into 10 3/4" thick patties. Grill uncovered or broil 4" from heat for 5-6 minutes on each side or until meat is no longer pink. Meanwhile, place biscuits on an un-greased baking sheet; sprinkle with seasoned salt. Bake at 375* for 12-14 minutes or until golden brown. Split; top each with a hamburger.

Number of Servings: 10

Recipe submitted by SparkPeople user GRETCHENKELLY.