Tofu Burgers

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 203.4
  • Total Fat: 9.2 g
  • Cholesterol: 13.2 mg
  • Sodium: 198.6 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 18.8 g

View full nutritional breakdown of Tofu Burgers calories by ingredient



Number of Servings: 12

Ingredients

    Tofu, extra firm, 2. block
    Carrots, raw, 1 cup, grated
    Onions, raw, 1 cup, chopped
    Mozzarella Cheese, part skim milk, 8 oz
    Egg substitute, liquid (Egg Beaters), 1 cup
    *Flour, white, 1 cup
    Mushrooms, fresh, 1 cup, chopped
    Cheddar or Colby Cheese, Low Fat, 1 cup, shredded
    2 tsps greek seasonings
    1 tsp it seasonings
    pepper
    2 tsp of

Directions

Mix all ingredients in a large bowl with the exception of the flour. Add in 1/2 cup of flour then keep other half cup on side of bowl. grab mounds of mixture in amount to equal size of hamburger patty. Pat it with flour on both sides.
Cook in large skillet hot olive until brown on both sides approx 10 minutes. Place on hearty bun with tomato slices, pickle, and onion. This recipe is delicious. I have been making it for 20 plus years now.

Number of Servings: 12

Recipe submitted by SparkPeople user SHERRY99992.