Egg chutney

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 251.5
  • Total Fat: 15.9 g
  • Cholesterol: 374.0 mg
  • Sodium: 237.7 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 13.5 g

View full nutritional breakdown of Egg chutney calories by ingredient



Number of Servings: 1

Ingredients

    215

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user LACONIC.

TAGS:  Fish |