Shredded BBQ Pork using Slow Cooker Sauce

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 322.9
  • Total Fat: 22.9 g
  • Cholesterol: 80.5 mg
  • Sodium: 305.1 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 18.9 g

View full nutritional breakdown of Shredded BBQ Pork using Slow Cooker Sauce calories by ingredient
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Introduction

This is the calculation for the directions on the back of the sauce packet. This is the calculation for the directions on the back of the sauce packet.
Number of Servings: 10

Ingredients

    2-3 lb Pork Shoulder, Boneless (2.5 lbs used for calculation)
    1 13oz pkg Campbell's Slow Cooker Sauce - Apple Bourbon BBQ

Directions

Place pork into slow cooker. Pour sauce over pork.

Cover and cook on low for 7-8 hours (or on high for 4-5 hours) or until pork is fork-tender.

Shred pork and mix with sauce.

Serving Size: Makes about 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user MLHORAN10.

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