GF Apple Cinnamon Muffins

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 343.8
  • Total Fat: 12.9 g
  • Cholesterol: 92.2 mg
  • Sodium: 381.4 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.7 g

View full nutritional breakdown of GF Apple Cinnamon Muffins calories by ingredient


Introduction

Gluten Free Gluten Free
Number of Servings: 9

Ingredients

    1 ½ cups rice flour ¾ cup sugar
    1 cup corn meal 1 ¼ cups milk
    4 tsp. baking powder 1 tbsp. vinegar
    1 ½ tsp. cinnamon 2 eggs
    1 egg yolk
    ½ tsp. salt
    ½ cup butter 1 apple, chopped fine
    Raw sugar for sprinkling tops

Directions

Preheat oven to 400° and prepare muffin pan. Combine all dry ingredients in a medium bowl, set aside. Stir milk and vinegar together; set aside to let sour for 3-5 minutes. In a large bowl or stand mixer, beat butter and sugar until creamy. Add eggs, yolk, vanilla and soured milk; beat until smooth, then fold in apple

Serving Size: make 18 muffins