Shrimp linguine with tomatoes & parsley in wine sauce

Shrimp linguine with tomatoes & parsley in wine sauce
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 437.4
  • Total Fat: 30.0 g
  • Cholesterol: 172.3 mg
  • Sodium: 231.1 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 24.7 g

View full nutritional breakdown of Shrimp linguine with tomatoes & parsley in wine sauce calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    White wine
    Olive oil
    Ms. Dash
    Old bay seasoning


Cook pasta per instructions.
Take 1/2 of olive oil in a skillet with seasonings and saute shrimp til cooked.
Remove shrimp.
Place tomatoes, white wine, & parsley in pan. Let simmer stirring occ.
Place shrimp back into the skillet.
Simmer 5 to 10 min
Pour over cooked pasta.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user --ROW--.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.