Hawaiin Pizza - Gluten Free

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 435.4
  • Total Fat: 24.8 g
  • Cholesterol: 92.5 mg
  • Sodium: 1,351.7 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 30.5 g

View full nutritional breakdown of Hawaiin Pizza - Gluten Free calories by ingredient


Introduction

Hawaiin Pizza made with gluten free pizza crust, plenty of cheese and a bit of pepper for taste. Hawaiin Pizza made with gluten free pizza crust, plenty of cheese and a bit of pepper for taste.
Number of Servings: 4

Ingredients

    Udis Gluten Free Pizza Crust
    Ham
    Pineapple Slices
    Yellow Pepper
    Tomato Paste
    Shredded Cheese (your choice)

Directions

Slap the ingredients together however you desire. Cook at 375F for 15-20 minutes, depending on how long it takes the cheese to properly cook.

Serving Size: I cut the pizza into four separate pieces.

Number of Servings: 4

Recipe submitted by SparkPeople user NICKYBR38.