Sugar free angel food cupcakes

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 30.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.2 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.4 g

View full nutritional breakdown of Sugar free angel food cupcakes calories by ingredient
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Number of Servings: 24

Ingredients

    1.25 cups of cake flour
    1.5 cups of stevia
    0.25 teaspoon of salt
    1.5 cups of egg whites
    0.5 teaspoon of vanilla extract
    0.5 teaspoon of almond extract

Directions

Sift flour, stevia, and salt five times. Beat egg whites until stiff peaks and then add vanilla and almond extract. Gently add flour mixture to eggs. Scoop into cupcake pans and bake until golden brown.

Serving Size: 24 cupcakes

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