Brussels Sprouts With Yellow Squash & Bacon

Brussels Sprouts With Yellow Squash & Bacon
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 93.0
  • Total Fat: 8.2 g
  • Cholesterol: 22.3 mg
  • Sodium: 118.5 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.9 g

View full nutritional breakdown of Brussels Sprouts With Yellow Squash & Bacon calories by ingredient
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Number of Servings: 6


    1lb Brussels sprouts, cut in half with stems removed
    1 medium yellow squash, sliced
    1 slice of bacon, chopped
    2 oz Butter
    Dash salt


Prepare all the ingredients and put them in a roasting pan; season with salt. Cook at 425 degrees until tender, about 30 minutes.

Serving Size: 1 -- 1/2c Serving

Number of Servings: 6

Recipe submitted by SparkPeople user SLONGRIE8535.

TAGS:  Side Items |

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