Caramel custard

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 155.6
  • Total Fat: 2.8 g
  • Cholesterol: 71.3 mg
  • Sodium: 46.1 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.3 g

View full nutritional breakdown of Caramel custard calories by ingredient



Number of Servings: 6

Ingredients

    Ingredients:
    *D'Gari Caramel Custard Flan (1 T Mix,2 t caramel), 1 serving
    Granulated Sugar, 0.75 cup
    Egg, fresh, whole, raw, 3 small
    Whole Milk / Vitamin D, 0.75 cup

Directions



Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user DRASADAF.