Tuna Noodle Casserole (Cindy G)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 252.2
- Total Fat: 6.8 g
- Cholesterol: 67.4 mg
- Sodium: 651.3 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 2.4 g
- Protein: 17.0 g
View full nutritional breakdown of Tuna Noodle Casserole (Cindy G) calories by ingredient
Introduction
Tuna Noodle Casserole Tuna Noodle CasseroleNumber of Servings: 6
Ingredients
-
Light N Fluffy Extra Wide Egg Noodles (6 oz)
Starkist tuna in chunck light pouch (3 pouches)
Milk, Fat Free, Skim (4 oz)
Kroger Sharp Cheese, Shredded (1/2 cup)
Campbell's Cream of Mushroom Soup - Healthy Request two 10.75 cans
Directions
Cook noodles per package - set aside
Using a 9 1/2 x 7 1/2 casserole dish, mix tuna, soup and milk together; Add cooked noodles and stir
Stir in 1/4 of cheese
Spead remaining cheese on top of casserole
Bake at 350 for 30 - 40 minutes, until golden brown on top
Let sit for 5 - 10 minutes when done;
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GARRETTCH.
Using a 9 1/2 x 7 1/2 casserole dish, mix tuna, soup and milk together; Add cooked noodles and stir
Stir in 1/4 of cheese
Spead remaining cheese on top of casserole
Bake at 350 for 30 - 40 minutes, until golden brown on top
Let sit for 5 - 10 minutes when done;
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GARRETTCH.