Thai style yellow chicken curry

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 265.3
  • Total Fat: 14.3 g
  • Cholesterol: 111.9 mg
  • Sodium: 1,058.0 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 27.8 g

View full nutritional breakdown of Thai style yellow chicken curry calories by ingredient


Introduction

Based on Nancie McDermott's Quick and Easy Thai, for my family's logging purposes Based on Nancie McDermott's Quick and Easy Thai, for my family's logging purposes
Number of Servings: 6

Ingredients

    1 3/4 lb chicken
    canola oil
    1 can chicken broth
    1 can coconut milk
    3 Tbsp yellow curry
    2 Tbsp lime juice
    2 Tbsp fish sauce
    1 Tbsp brown sugar

Directions

Brown chicken.
Heat up a bit of coconut milk in pot, add curry and stir well. Add chicken, remaining coconut milk & chicken broth & simmer until chicken is cooked and tender (20-30 min). Season with lime juice, fish sauce & brown sugar.

Serving Size: Makes 6 3/4c servings

Number of Servings: 6

Recipe submitted by SparkPeople user ZILLYONS.