Grandma's Pork and Mushroom
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 299.1
- Total Fat: 15.5 g
- Cholesterol: 83.0 mg
- Sodium: 491.5 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.5 g
- Protein: 32.7 g
View full nutritional breakdown of Grandma's Pork and Mushroom calories by ingredient
Number of Servings: 4
Ingredients
-
16 oz lean pork loin boneless
1 can gluten free creamy Progress mushroom soup
Directions
Place in slow cooker. Cook on low setting 8-10 hours. Serve over ice
Serving Size: 1/4 of total
Number of Servings: 4
Recipe submitted by SparkPeople user RHONNAS.
Serving Size: 1/4 of total
Number of Servings: 4
Recipe submitted by SparkPeople user RHONNAS.