Five Spice Stir Fry Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 50.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,760.7 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Five Spice Stir Fry Sauce calories by ingredient
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Number of Servings: 4


    4 cloves garlic or 2 tsp of pureed garlic
    2 tsp of pureed ginger
    3/4 cup soy sauce
    1 tsp Chinese five spice
    2 tsp sugar
    4 tbsp white vinegar
    1/4 tsp red pepper flakes
    4 tsp cornstarch


Mix all ingredients prior to putting in stir fry. Best in beef and broccoli stir fry's. makes 4 servings.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user BRIANNACARLINE.

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