Jiffy Corn Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 156.8
- Total Fat: 4.5 g
- Cholesterol: 4.2 mg
- Sodium: 357.0 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 1.0 g
- Protein: 3.0 g
View full nutritional breakdown of Jiffy Corn Bread calories by ingredient
Number of Servings: 12
Ingredients
-
Jiffy Corn Muffin Mix - Mix only, 12 serving (remove)
Egg - Eggbeaters, 0.33 cup (remove)
Milk, nonfat (skim milk), 0.5 cup (remove)
Directions
Prepare by box instructions
Serving Size: 1/12
Number of Servings: 12
Recipe submitted by SparkPeople user AK_N_NV.
Serving Size: 1/12
Number of Servings: 12
Recipe submitted by SparkPeople user AK_N_NV.