Pumpkin Dip

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 171.2
  • Total Fat: 7.2 g
  • Cholesterol: 22.3 mg
  • Sodium: 62.5 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Pumpkin Dip calories by ingredient


Introduction

A great appetizer for the holidays, or anytime. A great appetizer for the holidays, or anytime.
Number of Servings: 12

Ingredients

    1 (8 oz)pkg cream cheese, softened
    2 cups powdered sugar
    1 (16 oz) can pumpkin
    1 tsp cinnamon
    1/2 tsp ginger

Directions

In a bowl, add all ingredients and beat together, great when served with ginger snaps.

Number of Servings: 12

Recipe submitted by SparkPeople user RUATURTLE.