Easy Curry Chicken Thighs
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 120.3
- Total Fat: 3.2 g
- Cholesterol: 57.3 mg
- Sodium: 462.7 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 1.5 g
- Protein: 17.6 g
View full nutritional breakdown of Easy Curry Chicken Thighs calories by ingredient
Number of Servings: 6
Ingredients
-
6 Skinless Chicken Thighs
3 Tbls Curry Powder
1 tsp Salt
1 cup Greek Yogurt
1 onion
Directions
Grade onion.
Mix all ingredients.
Let Marinate for at least 4 hours.
Bake at 350 degrees for 40 minutes.
Broil for about 2 or 3 of the last minutes.
Serving Size: six servings
Number of Servings: 6
Recipe submitted by SparkPeople user SISTHOROUGHBRED.
Mix all ingredients.
Let Marinate for at least 4 hours.
Bake at 350 degrees for 40 minutes.
Broil for about 2 or 3 of the last minutes.
Serving Size: six servings
Number of Servings: 6
Recipe submitted by SparkPeople user SISTHOROUGHBRED.