Crockpot Curry Chicken with Lentils and Rice
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 198.3
- Total Fat: 2.2 g
- Cholesterol: 32.5 mg
- Sodium: 241.5 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 5.1 g
- Protein: 16.7 g
View full nutritional breakdown of Crockpot Curry Chicken with Lentils and Rice calories by ingredient
Number of Servings: 8
Ingredients
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1/2 cup finely chopped onion
1 cup lentils, rinsed
3 cups water
1 can (10 ounces) diced tomatoes (measures 1 3/4 cups)
2 tbsp minced garlic
1 cup whole grain brown rice
3 tbsp curry powder
2 tbsp freshly squeezed lemon juice
14oz can of chicken broth (measures 1 3/4 cup)
16 oz diced chicken breast (boneless/skinless)
Directions
Place all ingredients in crockpot.
Use low setting
I cooked for 7hrs
Check periodically for flavour.
Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JYNX777.
Use low setting
I cooked for 7hrs
Check periodically for flavour.
Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JYNX777.
Member Ratings For This Recipe
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KATETK
-
JOYOUS111