Cucumbers & Onions, sour cream/dill

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 64.4
  • Total Fat: 4.0 g
  • Cholesterol: 7.9 mg
  • Sodium: 62.4 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.5 g

View full nutritional breakdown of Cucumbers & Onions, sour cream/dill calories by ingredient
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Introduction

My late mother-in-law taught me to make this. It is definitely my husband & sons favorite way to make this dish! My late mother-in-law taught me to make this. It is definitely my husband & sons favorite way to make this dish!
Number of Servings: 4

Ingredients

    Cucumber (peeled), 3 small (6-3/8" long)
    Onions, raw, 1 small
    *Gourmet Garden Dill Herb Paste, 2 tsp
    Sour Cream, 6 tbsp

Directions

Slice cucumbers & onions together in a bowl.
Mix dill paste and sour cream.
Stir sour cream & cukes/onions together in a bowl

Serving Size: 4 3/4 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user BETZYGIRL.

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