Salmon Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 243.3
- Total Fat: 14.5 g
- Cholesterol: 293.0 mg
- Sodium: 472.0 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 2.2 g
- Protein: 22.8 g
View full nutritional breakdown of Salmon Salad calories by ingredient
Introduction
No mayo included. No mayo included.Number of Servings: 1
Ingredients
-
1 can red salmon with the skin and bones removed, drained
Chop about 4 stalks of celery
Chop one small onion
Add 2-4cups chopped lettuce
Add 1 chopped hard boiled egg
Add mustard To taste. Can be made with mayonnaise which is traditional, but I am allergic to mayo.
Directions
Boil 1 egg
Serving Size: Makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MARCILOVECURRY.
Serving Size: Makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MARCILOVECURRY.