White Whole Wheat Bread
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 100.6
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 101.5 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 3.9 g
- Protein: 3.9 g
View full nutritional breakdown of White Whole Wheat Bread calories by ingredient
Introduction
When baked into 2 mini loaves, each slice is 20g of carbs When baked into 2 mini loaves, each slice is 20g of carbsNumber of Servings: 20
Ingredients
-
3.25 cups White Whole Wheat Flour (Prairie Gold is awesome)
3 T Margarine
2 T Sugar
.75 t salt
.5 t yeast
Tips
I use the dough setting of my bread maker then pull out the dough and place in 2 mini loaf pans.
Directions
Bake at 375 degrees for 20 minutes. I set the oven at 195 and let rise for 30 minutes, then increase to 375 for 20 minutes to bake.
Serving Size: Makes 10 slices from a mini loaf
Number of Servings: 20
Recipe submitted by SparkPeople user IMANAVSFAN.
Serving Size: Makes 10 slices from a mini loaf
Number of Servings: 20
Recipe submitted by SparkPeople user IMANAVSFAN.