Slow Cooker Beef stew - 2 cups/serving

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 497.2
  • Total Fat: 17.7 g
  • Cholesterol: 79.3 mg
  • Sodium: 2,152.1 mg
  • Total Carbs: 48.8 g
  • Dietary Fiber: 7.0 g
  • Protein: 47.6 g

View full nutritional breakdown of Slow Cooker Beef stew - 2 cups/serving calories by ingredient



Number of Servings: 12

Ingredients

    56oz beef round stew
    5lbs raw all purpose potatoes
    3lbs baby carrots
    1lbs raw string beans
    2 packets McCormick Slow Cooker beef stew Seasoning
    3 cans beef broth

Directions

Peel potatoes and snap string beans. Put all ingredients in slow cooker for 8 hours.

Serving Size: Makes 12 - 2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user HELLIOT826.