Maple Pumpkin Custard

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.9
  • Total Fat: 5.1 g
  • Cholesterol: 93.0 mg
  • Sodium: 79.7 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.4 g

View full nutritional breakdown of Maple Pumpkin Custard calories by ingredient


Introduction

Danielle Walker's Against All Grain - Maple Pumpkin Custard Danielle Walker's Against All Grain - Maple Pumpkin Custard
Number of Servings: 8

Ingredients

    pumpkin puree, coconut milk, maple syrup, eggs, vanilla, ginger, cinnamon, nutmeg, clove, cardamom, lemon zest, sea salt

Directions

see website: Againstallgrain.com maple pumpkin custard

Serving Size: makes 8-10 individual ramekins

Number of Servings: 8

Recipe submitted by SparkPeople user GRANTX6.